Lemon Corn Waffles and Butterflies

The next morning we made everyone Lemon Corn Waffles with Blueberry Sauce, out of Isa Chandra Moskowitz's fantastic cookbook 'Vegan With a Vengeance.' We substituted soy milk and cornstarch for the soy yogurt, and cornstarch for the arrowroot powder. Once we figured out how to work their waffle maker, we actually made some really good waffles. Thanks, Isa!

Afterwards, we stopped by Moe's (Welcome to Moeeeee's!) for a couple of Triple Lindy's (minus the cheese, plus the tofu.) Mmmm, Moe's. It's a shame we don't have one near the condo. We have a California Tortilla a block to the south, a Salsarita's a block to the west, and a Chipotle at the Power Plant, but no Moe's in Baltimore. =( Cheryl and Shane spent another meal apart trying to occupy the kids. We see now why they try to avoid eating out!

After we filled up on burritos, we stopped by the Florida Museum of Natural History, where we saw the incredible Butterfly Rainforest. Jason took a lot of great pictures (we'll post them soon!). The butterflies like it hot, which made us all a little tired, and that provided a great excuse for another siesta!